La Fourchette des Ducs

The two-star restaurant La Fourchette des Ducs is located in the town of Obernai in a magnificent Art Nouveau building from the 1920s. Thanks to its wood paneling, exposed beams, and Art Deco styling, the restaurant’s Winter Room charms guests with its cozy atmosphere. Meanwhile, with its Baccarat crystal ware, the light-filled Summer Room, which opens onto a terrace, is a refreshing, relaxed place to dine.

The restaurant’s tasteful, artistic setting is also reflected in the creations of head chef Nicolas Stamm, whose divine, visionary dishes are a modern twist on classic fine French cuisine. By combining the most exquisite form of culinary art with his powers of invention, Stamm is able to devise irresistible delicacies that are balanced and rich in flavors that delight the taste buds.